Fig 1. Various flavors and taste of triangular gimbap
The flavors and tastes of triangular gimbap enjoyed by Korea are as follows:
1. Tuan mayyonnaise (in Korean 참치김밥) - It is a mild taste, so anyone can enjoy it.
2. Beef jeonju bibimbap (in Korean 소고기 전주비빔) - The rice is stir-fried with red pepper paste and topped with beef. It is slightly more spicy than tuna mayonnaise.
3. Hot and spicy chiken with cheese (in Korean 치즈불닭) - It is topped seasoned chicken with spicy red pepper. I recommend this one who enjoys spicy food.
Next, I will show how to eat triangular gimbap. As you can see, the number is written on the wrapping paper. So, you can proceed in order of number. First, tear down the part of wrapping paper, then pull the wrapping paer in order. (Warning! Pull the wrapping paper slowly!) Enjoy the triangular gimbap.
Fig 2. How to eat triangular gimbap
In next article, I will write about alchols in Korea for enjoying your night in Korea.
Thanks for reading! Enjoy Korea!
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